Last year, we had a Pink Peppercorn Porter from WIPER & TRUE that sold out almost before we took it off the pallet. Whether it was just the name – it’s almost as much fun to say as it is to drink – or just the idea of it, who knows, but it sold out fast. We have another of their peppered porters – Bristol Blend Pepper Porter (5.1%), joined by: Pale Ale Amarillo (5.3%), Citra IPA (6.8%), Topaz Export Stout (6.2%), Winter Oats (5.1%), Red Orange (5.1%), and a couple of handsome large format 75cl bottles, Quintet IPA (7.1%) and Abbey Rye (7.4%).
We have a few specials in currently from FOUNDERS BREWING CO. Breakfast Stout (coffee oatmeal imperial stout, 8.3%), Backwoods Bastard (bourbon-barrel Scotch ale, 10.2%), Dark Penance (black IPA, 8.9%) and bombers of Big Lushious (raspberry imperial stout, 7.8%). Quantities of these are very limited.
We also have limited quantities of SCHNEIDER Mein Aventinus Barrique (9.5%). Sometimes, the label says it better than anyone else can, so here’s what it says: “Aventinus and Aventinus Eisbock mature in different barrique barrels before they are united to an incomparable cuvee. The maturation in American Oak Pinot Noir and Cabernet Franc barriques, combined with new German oak bring berry-like and delicately sour aromas to this elegant and quiet beer”. I don’t know about you, but after reading that, I just want to run off and get my drinking boots on!