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| Coopers |
 | Coopers Pale Ale
| 37.5cl
|
4.5%
|
24 |
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| Known simply as "green cap", this classic Aussie ale is dry and pleasantly hoppy, with a fruity malt palate (banana and toffee). This beer is sedimented, and can either be drunk clear or cloudy. |
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 | Coopers Sparkling Ale
| 37.5cl
|
5.8%
|
24 |
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| The ale by which all others should be measured.
With its famous cloudy sediment and its distinctive
balance of malt, hops and fruity characters, the old
‘Red Label’ is a tasty slice of Coopers history. |
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 | Coopers Vintage Extra Stong Ale (2007)
| 37.5cl
|
7.5%
|
24 |
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| Coopers Vintage has been brewed with choice malts and an extended top fermentation to provide a strong flavoursome ale. This naturally conditioned ale experiences interactions between the robust malt, hop and yeast characters, to exhibit an intriguing journey of flavour development over a period of five years. |
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| Tooheys |
 | Tooheys New
| 37.5cl
|
4.6%
|
24 |
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| Tooheys New is the classic, easy-drinking Australian lager brewed with no artificial additives and no preservatives. Its lightly hopped, malty character delivers the perfect balance of bitter and sweet beer flavours. It is low in effervescence to enhance refreshment - ensuring that each sip tastes as good as the first. |
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 | Tooheys Extra Dry
| 34.5cl
|
5%
|
24 |
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| Smooth, crisp, premium lager |
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| Victoria |
 | VB Victoria Bitter
| 37.5cl
|
4.6%
|
24 |
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| When the sun is out, and the barbie is smoking, there's only one thing that will do - VB! The cult classic, here for your delectation. |
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| Boags |
 | James Boags Premium
| 37.5cl
|
5%
|
24 |
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| Wonderful light, slightly grassy lager, hints of vanilla on the nose and a clean, crisp finish. |
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| Little Creatures |
 | Little Creatures Pale Ale
| 33cl
|
5.2%
|
24 |
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| Bag loads of whole Chinook and Cascade hop flowers as well as some local flowers from Tasmania are thrown at this beer, creating an intense citrus and grapefruit aroma and flavour balanced with a careful selection of specialty malts and a local pale malt. Preservative and additive free Pale Ale is live-yeast conditioned in bottles. From brewing to release, a batch of pale ale takes about six weeks, allowing for two weeks conditioning in the bottle No artificial additives are included, just great ingredients. |
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| Crown |
 | Crown Lager
| 37.5cl
|
4.9%
|
24 |
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| It’s the special care taken to select only the choicest Australian barley and the best Pride of Ringwood hops, along with the attention to detail in the brewing process, like the extended lagering, that creates this premium beer. |
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