Excellent strong dark ale. "Riggwelted" is the word used to describe an unfortunate sheep who cannot get back to its feet. A few of these, and you'll get the idea!
Monkey Wrench is a strong, smooth malty ale with a touch of sweetness. A suggestion of dark fruit & hops, rich ruby red in colour with a hint of warm copper.
Owd Rodger is brewed to a recipe believed to be 500 years old. Brewed using malted barley, English Aroma hops and well water, Owd Rodger offers an explosion of rich fruit flavours with a dry bitter-sweet finish.
Old Tom with chocolate is a sensuous rich warming combination of Old Tom Ale and the finest cocoa. A superior full-bodied strong ale, filled with the flavour of ripe malt,velvety smooth chocolate and a teasing hint of Madagascan vanilla.
Voted "Worlds Best Ale" in the 2009 World Beer Awards in London. Superior dark, rich and warming strong ale with a cherry brandy like colour and character. Booming balance of ripe malt, and peppery hops combine with roasted nut and chocolate flavours with a smoky richness. Distinctive deep port wine finish with bitter hops balance complemented by heady, vinous aromas of dark fruit.
A speciality chocolate stout with a smooth and intense chocolate flavour, balanced with Fuggles hops. Triple Chocoholic beat 1,400 beers to become the National Supreme Champion Beer of 2010 at the Society of Independent Brewers awards.
A silky-smooth suppertime beer, created using dark malts and chocolate. Pronounced vanilla notes fuse the chocolate and malts together to give a rich, warming, flavour.
A rich, ruby colour with vinous and bitter plum aromas blending with rich fruity sweetness, suggesting honey & figs with rum soaked raisins. There is a lovely, lingering bitterness which rounds off this old ale style beer.
A well-hopped dark premium beer, with an unusual medley of flavours. It is rich and well rounded though, not as strong as it tastes. Brodies Prime has a roasted edge, like a stout, but with contrasting spiciness and surprisingly pronounced fruit flavours from a mixture of English & American hops.
In this video, award-winning beer writer Zak Avery tries three of the range: Lakeland Lager (up to 2 minutes), Lakeland Gold (2 to 3.30 minutes) and Brodies Prime (3.30 minutes to finish).
Dark rich and stout-like, with a cream head, mocca coffe in the taste leads to an assertive bitter aftertaste. Suitable for vegetarians. Bottle conditioned.
