| Swedish |
 | Carnegie Porter Klass III
| 33cl
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5.5%
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24 |
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| Dark Baltic porter from Carlsbergs Swedish arm, this is the Klass III stronger version of the porter first brewed in 1836. |
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| Anchor |
 | Anchor Porter
| 35.5cl
|
5.6%
|
24 |
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| Universally acknowledged as one of the worlds greatest, this wonderful porter has bags of coffee and chocolate notes, a hint of fruit,and a long smooth finish |
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| Brooklyn |
 | Brooklyn Black Chocolate Stout
| 35.5cl
|
10.6%
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24 |
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| Using three mashes to brew each batch of this beer, achieving a luscious deep dark chocolate flavor through a blend of specialty roasted malts Brewed every year for the winter season. It is delicious when newly bottled, but also ages beautifully for years. |
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| Sierra Nevada |
 | Sierra Nevada Porter
| 35.5cl
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5.6%
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24 |
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| Wonderful, earthy porter, hints of mocha and fruit on the nose, good mouthfeel, and a smooth exit |
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 | Sierra Nevada Stout
| 35.5cl
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5.8%
|
24 |
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| Creamy, malty, and full-bodied, the Sierra Nevada Stout is satisfyingly rich. Caramel and Black malts give this stout its deep, dark colour and pronounced roasted flavour. |
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| Durham |
 | Durham Temptation
| 50cl
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10%
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12 |
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 Excellent interpretation of a Russian Imperial Stout. This superb beer is deep ruby in colour, with plenty of coffee and liquorice flavour, underpinned by a massive malt body and heady alcohol. |
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| Burton Bridge |
 | Burton Bridge Porter
| 50cl
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4.5%
|
12 |
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 Characteristically soft Burton porter - plenty of roasted grain aroma and flavour, and a gently fruity finish. |
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 | Burton Bridge Bramble Stout
| 50cl
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5%
|
12 |
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 Very tasty, deeply-flavoured stout, given an extra fruity depth by the addition of blackberries to the brew. |
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| Cropton |
 | Croptons Scoresby Stout
| 50cl
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4.2%
|
8 |
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 Deep, crisp stout, with plenty of dry hoppiness and a long roasty finish. |
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 | Croptons Blackout
| 50cl
|
5%
|
8 |
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 A complex blend of fine English malts, Blackout is a porter produced from a 1930's recipe which has only recently been rediscovered. This beer has a lovely rich, smooth taste to help you relax, but, be wary, this porter is not called Blackout for nothing!
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| RCH |
 | RCH Old Slug Porter
| 50cl
|
4.5%
|
12 |
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| Nutty, well-roasted porter with hints of dark fruit, coffee and chocolate. Bottle conditioned. |
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| Guinness |
 | Guinness Special Export
| 33cl
|
8%
|
24 |
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| The stronger version of Guinness, brewed in Eire for the export market. We import it back from Belgium |
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| Hambleton |
 | Hambleton Nightmare Stout
| 50cl
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5%
|
8 |
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| A smooth, massively flavoured creamy drink. Best served on the warm side to allow full appreciation of the roasted barley rearing out of the four malt brew. Winner of the Gold Award at the SIBA North Competition 2010 |
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| Harviestoun |
 | Harviestoun Old Engine Oil
| 33cl
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6%
|
24 |
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| Wickedly smooth dark ale, brewed with a dollop of chocolate in the brew kettle. Naughty but nice.
Winner of the Gold Medal at the International Beer Awards 2009. |
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| Hook Norton |
 | Hook Norton Double Stout
| 50cl
|
4.8%
|
12 |
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| Very tasty, well balanced stout, plenty of chocolate and coffee, some spice and fruit in the finish, this stout won the "worlds best stout" award at the World Beer Awards in London 2009. Bottle Conditioned. |
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| Wells & Youngs |
 | Wells & Youngs Double Chocolate Stout
| 50cl
|
5.2%
|
8 |
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| Wonderful smooth chocolate stout, fairly light and drinkable, but not sweet and sticky. Good depth of flavour. |
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| Ossett |
 | Ossett Treacle Stout
| 50cl
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5%
|
8 |
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| Delicious stout, enriched with a dollop of treacle in the brew kettle. Rich, deeply flavoured, dryish finish. Very enjoyable |
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| Orkney |
 | Orkney Dragonhead Stout
| 50cl
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4%
|
12 |
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| A truly classic black stout, brimming over with roast malt, and balanced by a rich, complex blend of hop flavours. |
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| Cairngorm |
 | Cairngorm Black Gold
| 50cl
|
4.4%
|
12 |
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| A Scottish stout with a wonderful rich dark colour. A smooth medium bodied beer with subtle bitterness giving way to late sweetness and underlying roast barley hints. CAMRA Champion Beer of Scotland 2005.
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| St Peters |
 | St Peters Old Style Porter
| 50cl
|
5.1%
|
12 |
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| A blend of old ale and a young light beer creates an ale of traditional character - dark in colour - complex in taste |
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 | St Peters Honey Porter
| 50cl
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4.5%
|
12 |
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| A traditional English Porter finished with honey for a truly unique aroma |
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 | St Peters Cream Stout
| 50cl
|
6.5%
|
12 |
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| An aromatic strong dark chocolate cream stout with a satisfying bittersweet aftertaste |
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| Ridgeway |
 | Ridgeway Querkus
| 50cl
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4.5%
|
12 |
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| Smoked, oaked Porter. Querkus is brewed with Scottish peated whisky malt, English pale and roasted malts and boiled with only whole leaf Goldings hops. Querkus is then patiently cold matured over pieces of old French oak barrels, so the flavours from the toasted wood slowly seep into the beer. |
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 | Ridgeway Foreign Export Stout
| 50cl
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8%
|
12 |
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| Roasted malts and leaf hops provide an aroma of breakfast coffee and fresh spices fading to reveal liquorice, caramel and raisin notes that are products of the ageing process. A beer that matures like a vintage port. Bottle conditioned. |
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| Williams Bros |
 | Williams Midnight Sun
| 50cl
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5.6%
|
12 |
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| Midnight Sun is a black porter style beer, created from a blend of malted barley, oats, roast barley and chocolate malt. Eminently drinkable! |
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| Saltaire Brewery |
 | Saltaire Hazelnut Coffee Porter
| 50cl
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4.6%
|
8 |
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| A smooth dark red beer with coffee and syrup additions adding a depth and richness of flavour to its natural dark malt character.
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 | Saltaire Triple Chocoholic
| 50cl
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4.8%
|
8 |
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| A speciality chocolate stout with a smooth and intense chocolate flavour, balanced with Fuggles hops. Triple Chocoholic beat 1,400 beers to become the National Supreme Champion Beer of 2010 at the Society of Independent Brewers awards. |
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| Meantime |
 | Meantime Porter
| 75cl
|
6.5%
|
6 |
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| Porter offers light roast malt on the nose and on the tongue a sweetish caramel gives way to a mouthful of smokey, dry maltiness, and an astringency on the finish that comes entirely from the brown, black and chocolate malts, rather than hops. Voted World's Best Porter at the World beer awards in London, 2009.
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| Brewdog |
 | Brewdog Alice Porter
| 33cl
|
6.2%
|
24 |
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| Alice Porter is a Porter with loads of dark malts, a twist of vanilla and an unusual blend of English (Bramling X) and Japanese (Sorachi Ace) hops. |
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| Naylors |
 | Naylors Pinnacle Porter
| 50cl
|
4.8%
|
12 |
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| Chocolate malt and roasted barley give flavours of coffee and cocoa in this rich, dark beer. Generous use of hops balances the flavours to deliver a smooth satisfying Porter. |
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| Thornbridge |
 | Thornbridge St. Petersburg Imperial Russian Stout
| 50cl
|
7.7%
|
12 |
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| Saint Petersburg is a magnificent, warming, full bodied Imperial Russian Stout with subtle peatiness and chocolate malt flavours. Bottle Conditioned. |
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| Victory |
 | Victory Storm King Imperial Stout
| 35.5cl
|
9.1%
|
24 |
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| A dark, strong & warming Imperial Stout with a long aftertaste. |
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| Wensleydale |
 | Wensleydale Black Dub Oat Stout
| 50cl
|
4.4%
|
12 |
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| Black and nourishing with a rich concentration of malt. This moreish stout is enriched with roasted barley chocolate malt and malted oats. |
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 | Wensleydale Porter
| 33cl
|
6.6%
|
18 |
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| Porter pours as very dark with a hint of ruby colouring. It is intensely malty with burnt caramel & liquorice tones. It is smooth on the palate with a well-balanced dry finish from the hops. |
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| Hawkshead |
 | Hawkshead Organic Oatmeal Stout
| 50cl
|
4.5%
|
8 |
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 A rich mocha, with deep chocolate and ruby red tones. Dry, with hints of biscuit and gentle woody tones. A clean balanced mix of malt with subtle yet persuasive hops. Delicate, yet with presence. Long and subtle, lingering flavours of roasting malt, with a softening edge of gentle hopping. A new vintage stout, traditional with real stout character. Bottle conditioned. |
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| Flying Dog |
 | Flying Dog Gonzo Imperial Porter
| 35.5cl
|
8.7%
|
24 |
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| Gonzo Imperial Porter is deep and complex. Gonzo is mysteriously dark with a rich and malty body, intense roasted flavors, and a surprisingly unique hop kick. With Gonzo weighing in at 8.7% ABV, it will bite you in the ass if you don't show it the proper respect. |
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| Odell |
 | Odell Cutthroat Porter
| 35.5cl
|
4.8%
|
24 |
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| Not quite a stout but definitely no lightweight, Cutthroat Porter is smooth and robust. Inspired by the classic London porters, dark roasted malts are used to create a deep, rich colour and flavour that hint at chocolate and coffee. |
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| Mallinsons |
 | Mallinsons Chocolate Stout
| 50cl
|
4.2%
|
12 |
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 A deep dark colour with a dark cream head, dark chocolate, fruit and roast malt aroma and taste, finish slightly dry. |
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| Sam Smiths |
 | Sam Smiths Celebrated Oatmeal Stout
| 55cl
|
5%
|
12 |
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| Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); fermented in ‘stone Yorkshire squares’ to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish. Suitable for vegetarians and vegans. |
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 | Sam Smiths Famous Taddy Porter
| 55cl
|
5%
|
12 |
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| Very dark, fairly full in body and packed with flavour. Intense, dry tangy character of roasted barley. Suitable for vegetarians and vegans. |
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 | Sam Smiths Imperial Stout
| 35.5cl
|
7%
|
24 |
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| This distinctive type of beer was originally brewed to withstand the abuses of shipping in foul weather to Imperial Russia. It was a favourite of Russian nobility whose taste for the finest food and drink was world famous. A rich flavourful brew; deep chocolate in colour with a roasted barley nose and flavour that is a complexity of malt, hops, alcohol and yeast. Fermented in ‘stone Yorkshire squares’. Suitable for vegetarians and vegans. |
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| Tomlinsons |
 | Tomlinsons Original Liquorice Stout
| 50cl
|
6%
|
12 |
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| The historic market town of Pontefract has been the home of liquorice production since the 16th century.
Yorkshireman Sean Tomlinson has created this unique stout at his current brewery, Cairngorm, by combining malted roasted barley with the finest liquorice used in the famous Pontefract cakes.
The resulting beer is a strong full-bodied quaffable stout with a warm lingering aftertaste.
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| Buxton |
 | Buxton Tsar
| 33cl
|
9.5%
|
18 |
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| A rich and powerful imperial stout, full-flavoured with a sturdy malt backbone and a strong hop profile |
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| Dark Star |
 | Dark Star Espresso
| 50cl
|
4.2%
|
8 |
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| A rich coffee beer brewed with dark roasted barley malt and Challenger hops. Freshly ground Arabica coffee beans are then added to provide a unique flavour and aroma. |
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